LDLeeHou
New member
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We have been traveling the U.S. and Canada in our 5th Wheel for the past 8 years. Wife accepted a position in Kerrville, Texas, so we are settling down for a while. As a result, time to get a real grill.
Before we hit the road, I had a Weber 3-burner grill, and loved it. Got pretty good at reverse seared steaks and beer can chicken.
I want to broaden my grill game to include smoke. Have friends who had Recteq grills and are true believers.
Initially, I was down to the Bullseye Deluxe and the Matador. Based on comments here, have mixed the Bullseye. Lots of people praising their 700. Now I am considering it. There are only two of us. At most, I might have to grill for six.
Every other Sunday, I grill steaks and a vegetable of some time (corn, potatoes, onions and peppers). Searing is important to me.
With that background, which one do you think I should purchase?
Thanks.
Lindsey
Before we hit the road, I had a Weber 3-burner grill, and loved it. Got pretty good at reverse seared steaks and beer can chicken.
I want to broaden my grill game to include smoke. Have friends who had Recteq grills and are true believers.
Initially, I was down to the Bullseye Deluxe and the Matador. Based on comments here, have mixed the Bullseye. Lots of people praising their 700. Now I am considering it. There are only two of us. At most, I might have to grill for six.
Every other Sunday, I grill steaks and a vegetable of some time (corn, potatoes, onions and peppers). Searing is important to me.
With that background, which one do you think I should purchase?
Thanks.
Lindsey